A little home bakery with big flavour
The BakeHouze started with a simple belief — that eggless desserts should never feel like a substitute.
What began as weekend baking for friends and family quickly turned into something more. Word spread about the thick, gooey NYC-style cookies and the silky burnt Basque cheesecake — all completely eggless, none of them tasting like they were missing a thing.
Today, The BakeHouze bakes across entire bangalore, one fresh order at a time. We've grown, but the heart of it hasn't changed: small batches, premium ingredients, and a real person behind every box. No factory lines, no shortcuts — just desserts we'd proudly serve at our own table.
Whether it's a midnight cookie craving or a show-stopping celebration cake, we'd love to bake it for you.
Eggless, always
Every recipe is developed from the ground up to be fully eggless — never an afterthought, never a compromise on texture or taste.
Baked to order
We don't stock a shelf. Each order is baked fresh for you, so it arrives at the peak of softness and flavour.
Honest ingredients
Belgian chocolate, real Biscoff, vanilla bean, good butter and quality cream cheese. The good stuff, every time.
Made by hand
A home kitchen, small batches and genuine care folded into every cookie, slab and cake we send out.